Forktionary

E A's T A Alfredo Sauce Recipe

Indulge in this unbelievably easy and unbelievably delicious Alfredo sauce! Ready in just 8 minutes, this rich and creamy sauce is the perfect topping for your favorite pasta (we love it with fettuccine and even recipe #99247!). Forget diet worries for a moment – this is pure comfort food heaven. So fast, so easy, so cheesy, so amazing!

Prep Time 2 mins
Cook Time 8 mins
Calories 218 kcal
Protein 2g
Rating 5.0 (1 Reviews)
E A's T A Alfredo Sauce 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for E A's T A Alfredo Sauce

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How to Make E A's T A Alfredo Sauce

  1. Melt 1/4 cup (57g) of butter in a medium saucepan over medium-low heat.
  2. Add 1 teaspoon of herbes de Provence to the melting butter. Stir gently to combine and cook for 30 seconds to release the aroma.
  3. Pour in 1 cup (240ml) of heavy cream. Stir constantly.
  4. Reduce heat to low and simmer gently, stirring frequently, until the sauce thickens to your desired consistency (about 3-5 minutes). Do not boil.
  5. Season generously with salt and freshly ground black pepper to taste. Add 1/4 cup of freshly grated Parmesan cheese if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

73g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion 5 Ingredients Or Less Sauces Condiments Etc Eggs Dairy Easy European Beginner Cook Dinner Party Stove Top Comfort Food Savory Sauces Taste Mood Equipment 3 Steps Or Less