Ingredients for Easiest Best Fudge Frosting
- Chocolate Chips
- 1/2 cup (1 stick) unsalted butter
- Sweetened Condensed Milk
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Easiest Best Fudge Frosting? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Easiest Best Fudge Frosting
- Combine chocolate chips, evaporated milk, and butter in a microwave-safe bowl.
- Microwave in 30-second intervals, stirring after each, until chocolate is completely melted and the mixture is smooth. (Total microwave time should be around 1-2 minutes).
- Spread immediately over your cooled brownies or cake. Garnish with your favorite toppings (nuts, sprinkles, etc.) while the frosting is still slightly warm so they adhere.
- Enjoy immediately or let it set slightly for a firmer frosting.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
82g
Fat
28g
Carbs
7g