3 2 1 Shrimp Recipe

Ingredients for 3 2 1 Shrimp

• Balsamic Vinegar
• 1 tablespoon sugar
• 2 tablespoons soy sauce
• Large Shrimp
• Fresh Garlic
• Fresh Ginger
• Cherry Tomatoes
• 2 tablespoons butter
• Canola Oil
• salt to taste
• freshly ground black pepper to taste

How to Make 3 2 1 Shrimp

1. Whisk together 1/4 cup rice vinegar, 2 tablespoons soy sauce, and 1 tablespoon sugar in a small bowl until completely dissolved.
2. Heat 1 tablespoon oil in a large skillet or saute pan over high heat. Add 1 pound large shrimp (peeled and deveined) and sear for 2-3 minutes per side, until pink. Season immediately with salt and freshly ground black pepper to taste.
3. Add 2 cloves minced garlic and 1 tablespoon grated fresh ginger to the pan. Sauté for 45 seconds, until fragrant.
4. Pour the vinegar mixture over the shrimp. Add 1 cup cherry or grape tomatoes. Bring to a simmer and cook until the liquid has reduced by half, about 5-7 minutes.
5. Stir in 2 tablespoons butter until melted and glossy. Serve immediately over cooked rice or mashed potatoes.