Ingredients for Easy Green Chilli Relish
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How to Make Easy Green Chilli Relish
- Finely chop the onion.
- Heat the olive oil in a medium saucepan over medium heat. Add the chopped onion and sauté for 3-5 minutes, until softened.
- Add the green chilies, garlic, lime juice, and salt. Stir well to combine.
- Simmer for 5-7 minutes, or until the relish has slightly thickened and the flavors have melded. Taste and adjust seasoning as needed.
- Remove from heat and let cool slightly before serving. Enjoy warm or cold!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
10g
Fat
3g
Carbs
1g