Ingredients for Easy Grilled Burgers Italiano For The Bbq
- 1 pound ground beef
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped fresh basil (or 1 tablespoon dried basil)
- Italian Seasoning
- 1/4 teaspoon salt
- Pepper
- Kaiser Rolls
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How to Make Easy Grilled Burgers Italiano For The Bbq
- Preheat your grill to medium-high heat.
- In a large bowl, gently combine 1 pound ground beef, 1/4 cup finely chopped fresh basil (or 1 tablespoon dried), 1/4 cup grated Parmesan cheese, 1 teaspoon garlic powder, 1/2 teaspoon dried oregano, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Gently mix until just combined. Do not overmix.
- Shape the mixture into 6 equal-sized patties (about 3/4 inch thick).
- Grill the patties for 6-7 minutes per side, or until an instant-read thermometer inserted into the center registers 160°F (71°C). Turn the patties once during cooking.
- Place the cooked patties on toasted burger buns. Garnish with lettuce, tomato, onion, pickles, and additional Parmesan cheese, as desired.
Nutrition Information (Approximate per serving)
Sodium
54 g
Sugar
4g
Fat
53g
Carbs
10g