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Easy Low Fat Oreo Cream Pie Recipe

Indulge in this decadent, yet guilt-free, Oreo Cream Pie! This fast and easy recipe is perfect for satisfying your sweet tooth without the extra calories. Ready in under an hour, it's the perfect dessert for any occasion.

Prep Time 25 mins
Cook Time 65 mins
Calories 153.7 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Easy Low Fat Oreo Cream Pie 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Low Fat Oreo Cream Pie

  • Oreo Cookie Pie Crust
  • Fat Free Sugar Free Instant Cheesecake Pudding Mix
  • Skim Milk
  • Reduced Fat Oreo Cookies
  • Fat Free Whipped Topping

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How to Make Easy Low Fat Oreo Cream Pie

  1. Crush 20 Oreo cookies into fine crumbs. Melt 2 tablespoons of low-fat butter and mix with the crushed Oreos.
  2. Press the Oreo mixture into the bottom of a 9-inch pie dish. Bake at 350°F (175°C) for 8-10 minutes, until lightly browned.
  3. In a large bowl, beat 16 ounces of low-fat cream cheese until smooth and creamy.
  4. Add 1/4 cup of powdered sugar to the cream cheese and beat until combined.
  5. Gradually add 2 cups of whipped topping (low-fat version) and beat until stiff peaks form.
  6. Carefully spread the cream cheese mixture over the baked Oreo crust.
  7. Crush 4 additional Oreos and sprinkle over the cream cheese filling.
  8. Chill in the refrigerator for at least 30 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

24g

Fat

9g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation 5 Ingredients Or Less Pies And Tarts Desserts Easy Pies 4 Hours Or Less