Oreo Cookie Dessert Recipe

This incredibly easy, no-bake Oreo dessert is a family favorite! It's quick, delicious, and perfect for satisfying any sweet craving. Get ready for creamy layers of pudding, crushed Oreos, and fluffy Cool Whip – a guaranteed crowd-pleaser!

Prep Time 15 mins
Cook Time 20 mins
Calories 793.3 kcal
Protein 17g
Rating Be the first
Oreo Cookie Dessert 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Oreo Cookie Dessert

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How to Make Oreo Cookie Dessert

  1. Crush 1 package (16 oz) of Oreo cookies; reserve about 1/2 cup of crushed cookies for garnish. Spread the remaining crushed Oreos evenly in a 9x13 inch baking dish.
  2. In a separate bowl, prepare the pudding according to package directions. Typically, this involves mixing the pudding mix with milk (follow package instructions for the amount of milk).
  3. Gently fold in 8 ounces of Cool Whip into the prepared pudding mixture.
  4. Pour the pudding mixture evenly over the crushed Oreos in the baking dish.
  5. Spread the remaining 1/2 package (8 oz) of crushed Oreos over the pudding layer.
  6. Top with the remaining 8 ounces of Cool Whip.
  7. Sprinkle the reserved crushed Oreos over the top for garnish.
  8. Refrigerate for at least 30 minutes before serving to allow the dessert to set.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

282g

Fat

109g

Carbs

34g

Frequently Asked Questions

How long does it take to make Oreo Cookie Dessert?

Oreo Cookie Dessert takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Oreo Cookie Dessert?

Oreo Cookie Dessert has approximately 793.3 calories per serving, with about 17 g protein, 34 g carbohydrates and 61 g fat.

What ingredients do I need for Oreo Cookie Dessert?

The key ingredients for Oreo Cookie Dessert are Oreo Cookies, Cool Whip, Instant Vanilla Pudding, Milk. See the full list with measurements above.

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