Easy Wet Burrito Recipe

Name: Easy Wet Burrito
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: Serves 1 or more
Ingredients: 5 frozen burritos (your favorite kind); Mild Enchilada Sauce; 1/2 cup chopped green onions; 1/4 cup sliced black olives; Cheddar Cheese

Say goodbye to picky eaters and hello to this ridiculously easy and delicious wet burrito recipe! Perfect for busy weeknights, this recipe transforms frozen burritos into a cheesy, saucy, oven-baked masterpiece that even the fussiest kids will devour. Ready in under 35 minutes, it's the ultimate time-saver for parents who want a fun, flavorful meal without the fuss.

Prep Time 5 mins

Cook Time 35 mins

Calories 1142.5 kcal

Protein 125g

Rating 5.0 (2 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Wet Burrito

5 frozen burritos (your favorite kind)
Mild Enchilada Sauce
1/2 cup chopped green onions
1/4 cup sliced black olives
Cheddar Cheese

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How to Make Easy Wet Burrito

Preheat oven to 350°F (175°C).
Arrange 5 frozen burritos on a microwave-safe plate.
Microwave burritos on high for 4-5 minutes, or until heated through. (Adjust time depending on your microwave and the number of burritos).
Transfer the microwaved burritos to a dark-colored 9x13 inch baking dish.
Pour two (10 ounce) cans of your favorite enchilada sauce evenly over the burritos.
Sprinkle generously with 1.5 cups of shredded cheddar cheese (or your preferred Mexican blend).
Top with 1/2 cup chopped green onions and 1/4 cup sliced black olives.
Bake for 15-20 minutes, or until the cheese is melted, bubbly, and golden brown, and the sauce is heated through.