Fluffy Orange Pie Recipe

Whip up this dreamy No-Bake Fluffy Orange Pie in just 135 minutes! This refreshingly light and zesty pie requires no oven time – simply chill and enjoy. Perfect for summer gatherings or a quick, impressive dessert.

Prep Time 20 mins
Cook Time 135 mins
Calories 743.5 kcal
Protein 19g
Rating 5.0 (2 Reviews)
Fluffy Orange Pie 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fluffy Orange Pie

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How to Make Fluffy Orange Pie

  1. In a large bowl, beat cream cheese until smooth and creamy.
  2. Gradually add powdered sugar, beating until well combined.
  3. Stir in the orange zest and orange juice until fully incorporated.
  4. In a separate bowl, whip the heavy cream until stiff peaks form.
  5. Gently fold the whipped cream into the cream cheese mixture.
  6. Pour the mixture into your prepared graham cracker crust.
  7. Refrigerate for at least 2 hours, or until completely chilled and set.
  8. Garnish with extra orange zest and a few orange slices before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

144g

Fat

120g

Carbs

26g