Four 4 5 Inch Cheesecakes With Nine Stir In Variations Recipe

Indulge in these decadent mini cheesecakes! This recipe makes four 5-inch cheesecakes, perfect for sharing (or not!). Each creamy, dreamy cheesecake boasts a classic New York-style base and is easily customized with nine exciting stir-in variations. Get creative with your favorite mix-ins – from fruity swirls to decadent chocolate chips – the possibilities are endless! Originally from Kraft Foods (November 24, 2003), this recipe is a guaranteed crowd-pleaser. Find more inspiration and garnish ideas on Diana's Desserts website. Get ready to bake up some happiness!

Prep Time 30 mins

Cook Time 80 mins

Calories 210.3 kcal

Protein 8g

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Four 4 5 Inch Cheesecakes With Nine Stir In Variations

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Four 4 5 Inch Cheesecakes With Nine Stir In Variations

Graham Cracker Crumbs
Granulated Sugar
Butter
16 ounces (2 packages) cream cheese, softened
Vanilla Extract
4 large eggs

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How to Make Four 4 5 Inch Cheesecakes With Nine Stir In Variations

Preheat oven to 325°F (165°C). Grease and flour four 5-inch springform pans.
In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs one at a time, then stir in vanilla.
Gently fold in sour cream.
Divide batter evenly among the prepared pans.
Bake for 50-60 minutes, or until the center is just set but still slightly jiggly. Do not overbake!
Turn off oven and leave cheesecakes in oven with the door slightly ajar for 1 hour. This prevents cracking.
Remove from oven and let cool completely on a wire rack.
Once cooled, chill cheesecakes in the refrigerator for at least 4 hours, or preferably overnight, before serving.
Before serving, carefully release cheesecakes from the springform pans.
Add your choice of stir-ins (see recipe notes for ideas) and garnish as desired!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

21g

Fat

49g

Carbs

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Frequently Asked Questions

How long does it take to make Four 4 5 Inch Cheesecakes With Nine Stir In Variations?

Four 4 5 Inch Cheesecakes With Nine Stir In Variations takes about 110 minutes from start to finish — roughly 30 minutes to prepare and 80 minutes to cook.

How many calories are in Four 4 5 Inch Cheesecakes With Nine Stir In Variations?

Four 4 5 Inch Cheesecakes With Nine Stir In Variations has approximately 210.3 calories per serving, with about 8 g protein, 2 g carbohydrates and 27 g fat.

What ingredients do I need for Four 4 5 Inch Cheesecakes With Nine Stir In Variations?

The key ingredients for Four 4 5 Inch Cheesecakes With Nine Stir In Variations are Graham Cracker Crumbs, Granulated Sugar, Butter, Cream Cheese, Vanilla Extract, Eggs. See the full list with measurements above.