Frappe Cappuccino Recipe

Indulge in this incredibly refreshing Frappe Cappuccino! A favorite for a reason, this blended beverage is the perfect pick-me-up for a hot day or a cozy afternoon treat. Creamy, caffeinated, and effortlessly delicious, this recipe is quick and easy to make.

Prep Time 5 mins
Cook Time 5 mins
Calories 507 kcal
Protein 32g
Rating Be the first
Frappe Cappuccino 78

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Frappe Cappuccino

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How to Make Frappe Cappuccino

  1. Combine 1 cup of strong brewed coffee (cooled), 1/2 cup of milk (any kind), 1/4 cup of ice, 2 tablespoons of chocolate syrup, 1 tablespoon of sugar (or to taste), and a pinch of cinnamon in a blender.
  2. Blend all ingredients on high speed until smooth and frothy (about 30 seconds).
  3. Pour into a chilled glass.
  4. Optional: Top with whipped cream and chocolate shavings for an extra decadent touch!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

199g

Fat

55g

Carbs

24g

Frequently Asked Questions

How long does it take to make Frappe Cappuccino?

Frappe Cappuccino takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Frappe Cappuccino?

Frappe Cappuccino has approximately 507 calories per serving, with about 32 g protein, 24 g carbohydrates and 27 g fat.

What ingredients do I need for Frappe Cappuccino?

The key ingredients for Frappe Cappuccino are Strong Coffee, Milk, Sugar, Ice. See the full list with measurements above.

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