French Vanilla Coffee Creamer Recipe

Ran out of creamer? This homemade French Vanilla Coffee Creamer is a lifesaver! Made with just a few simple ingredients, this recipe delivers a rich, creamy, and deliciously vanilla-infused creamer in minutes. Perfect for those chilly mornings or as a luxurious addition to your afternoon coffee. Customize the sweetness to your liking by using condensed milk for a sweeter treat or evaporated milk for a lighter option. Try it today!

Prep Time 5 mins
Cook Time 5 mins
Calories 40.2 kcal
Protein 1g
Rating 5.0 (3 Reviews)
French Vanilla Coffee Creamer 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for French Vanilla Coffee Creamer

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How to Make French Vanilla Coffee Creamer

  1. In a small bowl, whisk together the condensed milk (or evaporated milk), vanilla extract, and powdered sugar until smooth.
  2. Gently stir in the heavy cream until fully incorporated.
  3. Pour the mixture into an airtight container.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld and the creamer to chill thoroughly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

3g

Carbs

2g