French Vanilla Coffee Creamer Recipe

Ran out of creamer? This homemade French Vanilla Coffee Creamer is a lifesaver! Made with just a few simple ingredients, this recipe delivers a rich, creamy, and deliciously vanilla-infused creamer in minutes. Perfect for those chilly mornings or as a luxurious addition to your afternoon coffee. Customize the sweetness to your liking by using condensed milk for a sweeter treat or evaporated milk for a lighter option. Try it today!

Prep Time 5 mins
Cook Time 5 mins
Calories 40.2 kcal
Protein 1g
Rating Be the first
French Vanilla Coffee Creamer 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for French Vanilla Coffee Creamer

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How to Make French Vanilla Coffee Creamer

  1. In a small bowl, whisk together the condensed milk (or evaporated milk), vanilla extract, and powdered sugar until smooth.
  2. Gently stir in the heavy cream until fully incorporated.
  3. Pour the mixture into an airtight container.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld and the creamer to chill thoroughly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

3g

Carbs

2g

Frequently Asked Questions

How long does it take to make French Vanilla Coffee Creamer?

French Vanilla Coffee Creamer takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in French Vanilla Coffee Creamer?

French Vanilla Coffee Creamer has approximately 40.2 calories per serving, with about 1 g protein, 2 g carbohydrates and 1 g fat.

What ingredients do I need for French Vanilla Coffee Creamer?

The key ingredients for French Vanilla Coffee Creamer are Sweetened Condensed Milk, Vanilla. See the full list with measurements above.

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