Frosty Peach Shake Recipe

Beat the heat with this refreshing Frosty Peach Shake! A delicious and healthy snack or breakfast smoothie, perfect for pregnancy-related nausea or heartburn. This easy recipe, inspired by BabyFit, is packed with peachy goodness and will leave you feeling refreshed and revitalized. Blend up a batch today!

Prep Time 5 mins
Cook Time 5 mins
Calories 300.8 kcal
Protein 16g
Rating Be the first
Frosty Peach Shake 60

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Frosty Peach Shake

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How to Make Frosty Peach Shake

  1. Add 1 cup frozen peaches, 1/2 cup plain Greek yogurt, 1/4 cup milk (dairy or non-dairy), 1 tablespoon honey (or to taste), and a pinch of cinnamon to a blender.
  2. Blend on high speed until completely smooth and creamy. Add a splash more milk if needed to reach desired consistency.
  3. Pour into a glass and enjoy immediately! Garnish with a fresh peach slice if desired.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

214g

Fat

11g

Carbs

20g

Frequently Asked Questions

How long does it take to make Frosty Peach Shake?

Frosty Peach Shake takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Frosty Peach Shake?

Frosty Peach Shake has approximately 300.8 calories per serving, with about 16 g protein, 20 g carbohydrates and 5 g fat.

What ingredients do I need for Frosty Peach Shake?

The key ingredients for Frosty Peach Shake are Peach Yogurt, Frozen Strawberries, Milk, Frozen Peaches. See the full list with measurements above.

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