Fruit Loop Rice Krispies Treats Recipe

These Fruit Loop Rice Krispies Treats are a fun twist on a classic! Kids and adults alike will love the vibrant colors and extra sweetness from the Fruit Loops cereal. This easy recipe is perfect for bake sales, parties, or a quick and delicious after-school snack. Get ready for a burst of fruity, marshmallowy goodness in under 30 minutes!

Prep Time 10 mins
Cook Time 15 mins
Calories 146.4 kcal
Protein 2g
Rating 4.0 (11 Reviews)
Fruit Loop Rice Krispies Treats 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fruit Loop Rice Krispies Treats

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How to Make Fruit Loop Rice Krispies Treats

  1. Melt 1/2 cup (1 stick) of unsalted butter in a large saucepan over medium-low heat.
  2. Add 10 ounces (about 2 cups) of marshmallows and stir constantly until completely melted and smooth.
  3. Remove from heat and stir in 1 teaspoon of vanilla extract (optional).
  4. In a large bowl, combine 5 cups Rice Krispies cereal and 3 cups Fruit Loops cereal.
  5. Gradually pour the melted marshmallow mixture over the cereal and stir gently until evenly coated.
  6. Lightly grease a 9x13 inch baking pan with cooking spray.
  7. Pour the cereal mixture into the prepared pan and press firmly and evenly into the pan using a spatula coated with cooking spray.
  8. Let the treats cool completely at room temperature (about 30 minutes) before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

57g

Fat

12g

Carbs

8g