Ingredients for Fruit Loop Rice Krispies Treats
- 1/2 cup (1 stick) unsalted butter
- 10 ounces (about 2 cups) marshmallows
- Rice Krispies
- 3 cups Fruit Loops cereal
- 1 teaspoon vanilla extract (optional)
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How to Make Fruit Loop Rice Krispies Treats
- Melt 1/2 cup (1 stick) of unsalted butter in a large saucepan over medium-low heat.
- Add 10 ounces (about 2 cups) of marshmallows and stir constantly until completely melted and smooth.
- Remove from heat and stir in 1 teaspoon of vanilla extract (optional).
- In a large bowl, combine 5 cups Rice Krispies cereal and 3 cups Fruit Loops cereal.
- Gradually pour the melted marshmallow mixture over the cereal and stir gently until evenly coated.
- Lightly grease a 9x13 inch baking pan with cooking spray.
- Pour the cereal mixture into the prepared pan and press firmly and evenly into the pan using a spatula coated with cooking spray.
- Let the treats cool completely at room temperature (about 30 minutes) before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
57g
Fat
12g
Carbs
8g