Ingredients for Girl Scout Cookie
- 15ml Irish cream liqueur
- Chocolate Flavored Liqueur
- 7ml Creme de menthe
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How to Make Girl Scout Cookie
- Fill a shot glass halfway (approximately 15ml) with Irish cream liqueur.
- Add chocolate liqueur to the three-quarter mark (approximately 22ml).
- Top with creme de menthe to the rim (approximately 7ml).
- Gently stir to combine the layers (optional).
- Garnish with a fresh mint sprig (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
13g
Fat
0g
Carbs
1g