Bonnie Prince Charles Recipe

A royally delicious and refreshing ice cream cocktail! This recipe, inspired by a classic from cooks.com, features the smooth, honeyed sweetness of Drambuie, a Scottish liqueur, blended with creamy vanilla ice cream for a decadent treat. Perfect for a sophisticated dessert or a unique after-dinner drink. Easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 521.4 kcal
Protein 15g
Rating 5.0 (1 Reviews)
Bonnie Prince Charles 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bonnie Prince Charles

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How to Make Bonnie Prince Charles

  1. Add 2 scoops of vanilla ice cream to a blender.
  2. Pour in 1.5 ounces (44ml) of Drambuie.
  3. Add 2 ounces (59ml) of heavy cream.
  4. Blend until completely smooth and creamy, scraping down the sides as needed.
  5. Pour into a chilled glass. Garnish with a sprinkle of cinnamon or a few chocolate shavings (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

219g

Fat

77g

Carbs

20g

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