Memphis Iced Tea Recipe

Experience the authentic taste of Memphis with this incredible Iced Tea recipe, inspired by Neely's BBQ! This refreshing twist on Southern sweet tea combines the smooth notes of Gentleman Jack whiskey (or your favorite bourbon) with the perfect balance of sweet tea and bubbly soda. Learn how to make the REAL deal – brewed with sugar for that authentic Southern sweetness. Skip the artificial sweeteners; this recipe demands the rich flavor of real sugar brewed directly into the tea. Impress your friends and family with this easy-to-make, yet incredibly flavorful, Memphis classic!

Prep Time 10 mins
Cook Time 10 mins
Calories 70.9 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Memphis Iced Tea 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Memphis Iced Tea

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How to Make Memphis Iced Tea

  1. Brew a strong batch of sweet tea using 4 cups of water, 1 cup of sugar, and 8 tea bags (or equivalent loose leaf tea). Let it steep until fully brewed (about 10 minutes), then chill completely.
  2. Fill 4 tall glasses with ice.
  3. Add 1 ounce (30ml) of Gentleman Jack whiskey or your preferred bourbon to each glass.
  4. Add a splash of club soda or lemon-lime soda to each glass.
  5. Top each glass with the chilled sweet tea.
  6. Stir gently to combine.
  7. Garnish each glass with a lemon wedge or wheel.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g