Glazed Apples N Franks For 2 Recipe

A quick and easy 20-minute recipe for a romantic dinner or a satisfying weeknight meal! Sweet and glazed apples perfectly complement savory frankfurters in this irresistible dish. Serve over rice for a complete and comforting experience.

Prep Time 5 mins
Cook Time 20 mins
Calories 566.5 kcal
Protein 21g
Rating 3.0 (1 Reviews)
Glazed Apples N Franks For 2 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Glazed Apples N Franks For 2

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How to Make Glazed Apples N Franks For 2

  1. Melt 1 tablespoon of butter in a medium skillet over medium heat.
  2. Stir in 1 teaspoon of Dijon mustard and 1 tablespoon of light corn syrup. Cook for 1 minute, stirring constantly, until the mixture is smooth.
  3. Add 2 sliced frankfurters and 1 medium apple (cored and thinly sliced) to the skillet.
  4. Cover the skillet and reduce the heat to low.
  5. Simmer for 10-15 minutes, or until the apples are tender, stirring occasionally to prevent sticking.
  6. If desired, serve the glazed apples and frankfurters over a bed of cooked rice.
  7. Drizzle with the pan juices before serving.

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

133g

Fat

71g

Carbs

20g