Ingredients for Guilt Free Frozen Lime Dessert
- Sugar Free Ice Cream
- Fat Free Whipped Topping
- Limes
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How to Make Guilt Free Frozen Lime Dessert
- Let 2 cups of sugar-free ice cream and 1 cup of whipped topping soften slightly at room temperature (about 5-10 minutes) or gently soften in the microwave in 30-second intervals, stirring between each.
- In a large bowl, gently combine the softened ice cream and whipped topping. Add the juice of 2 large limes (about 1/4 cup lime juice). Mix until well combined but be careful not to overmix.
- Pour the mixture into individual 1/2 cup containers or a larger freezer-safe container. Freeze for at least 4 hours, or until completely hardened.
- Before serving, let the dessert sit at room temperature for 5-10 minutes to slightly soften for easier scooping.
- Garnish with a sprinkle of gingersnap cookie crumbs (optional) and enjoy your refreshing, guilt-free lime dessert!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
8g
Carbs
1g