Apple Pie Nachos Lite Recipe

Satisfy your sweet tooth with these guilt-free Apple Pie Nachos! Baked to crispy perfection, not fried, these nachos are topped with a light, cinnamon-sugar dusting and a warm, amaretto-spiked apple filling. A dollop of whipped cream and chopped pecans complete this healthier twist on a classic dessert – delicious and surprisingly low-calorie!

Prep Time 10 mins
Cook Time 25 mins
Calories 376.9 kcal
Protein 9g
Rating 5.0 (1 Reviews)
Apple Pie Nachos Lite 102

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Pie Nachos Lite

  • 4 large flour tortillas
  • 1 tablespoon cinnamon
  • 2 tablespoons sugar
  • 2 medium baking apples
  • 1/4 cup brown sugar
  • 1 tablespoon amaretto
  • approximately 2 tablespoons fat-free cool whip
  • 1 tablespoon chopped pecans
  • lightly spray cooking spray

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How to Make Apple Pie Nachos Lite

  1. Preheat oven to 350°F (175°C).
  2. In a small bowl, mix together 1 tablespoon of cinnamon and 2 tablespoons of sugar.
  3. Arrange 4 large flour tortillas, cut into quarters, on a baking sheet. Lightly spray with cooking spray, sprinkle evenly with the cinnamon-sugar mixture, and spray again lightly with cooking spray.
  4. Bake for 10-15 minutes, or until golden brown and crispy.
  5. While the tortilla chips bake, combine 2 medium apples (peeled, cored, and diced), 1 tablespoon of amaretto, and 1/4 cup of brown sugar in a medium skillet.
  6. Cook over medium heat for 8-10 minutes, or until apples are tender but still hold their shape.
  7. Remove from heat.
  8. Arrange 4 tortilla 'chips' on a plate.
  9. Top with 2 tablespoons of the warm apple mixture, a dollop of whipped cream (approximately 2 tablespoons), and sprinkle with 1 tablespoon of chopped pecans.
  10. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

187g

Fat

6g

Carbs

24g