Ingredients for Apple Pie Nachos Lite
- 4 large flour tortillas
- 1 tablespoon cinnamon
- 2 tablespoons sugar
- 2 medium baking apples
- 1/4 cup brown sugar
- 1 tablespoon amaretto
- approximately 2 tablespoons fat-free cool whip
- 1 tablespoon chopped pecans
- lightly spray cooking spray
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How to Make Apple Pie Nachos Lite
- Preheat oven to 350°F (175°C).
- In a small bowl, mix together 1 tablespoon of cinnamon and 2 tablespoons of sugar.
- Arrange 4 large flour tortillas, cut into quarters, on a baking sheet. Lightly spray with cooking spray, sprinkle evenly with the cinnamon-sugar mixture, and spray again lightly with cooking spray.
- Bake for 10-15 minutes, or until golden brown and crispy.
- While the tortilla chips bake, combine 2 medium apples (peeled, cored, and diced), 1 tablespoon of amaretto, and 1/4 cup of brown sugar in a medium skillet.
- Cook over medium heat for 8-10 minutes, or until apples are tender but still hold their shape.
- Remove from heat.
- Arrange 4 tortilla 'chips' on a plate.
- Top with 2 tablespoons of the warm apple mixture, a dollop of whipped cream (approximately 2 tablespoons), and sprinkle with 1 tablespoon of chopped pecans.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
187g
Fat
6g
Carbs
24g
