Ingredients for Harry Potter's Butterbeer Coffee
- Butterscotch Syrup
- Caramel Sauce
- Espresso
- 1 cup milk (dairy or non-dairy)
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How to Make Harry Potter's Butterbeer Coffee
- In a small saucepan, melt 1/4 cup of butter over medium-low heat. Stir in 1/4 cup packed brown sugar and 1/4 cup of butterscotch chips until completely melted and smooth. Remove from heat.
- Prepare 1 shot (1.5 oz) of freshly brewed espresso or strong coffee.
- Heat 1 cup of milk (dairy or non-dairy) using your preferred method: stovetop, microwave, or steamer. Slightly froth the milk for extra creaminess (optional).
- Add the melted caramel mixture to your espresso.
- Pour the warmed milk over the espresso and caramel mixture. Stir gently.
- Garnish with whipped cream and a sprinkle of butterscotch chips (optional). Enjoy your magical Butterbeer Coffee!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
0g
Carbs
12g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Eggs Dairy American Easy No Cook Low Fat Dietary Low Cholesterol Low Saturated Fat Low In Something Novelty Number Of Servings 3 Steps Or Less Technique
