Ingredients for Banoffee Smoothie
- 2 frozen ripe bananas
- 1 cup milk (dairy or non-dairy)
- 1/2 cup toffee or caramel sauce
- 1/4 teaspoon vanilla extract (optional)
- Whipped cream (for topping, optional)
- Extra caramel sauce (for topping, optional)
- Crumbled biscuits (for topping, optional)
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How to Make Banoffee Smoothie
- Add frozen bananas, milk (dairy or non-dairy), and toffee/caramel sauce to a blender.
- Blend until completely smooth and creamy. Add more milk if needed to reach desired consistency.
- Pour into glasses.
- Top with whipped cream, a drizzle of caramel sauce, and crumbled biscuits (optional) for an extra touch of banoffee goodness.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
57g
Fat
11g
Carbs
10g