Banoffee Smoothie Recipe

Indulge in a creamy, dreamy Banoffee Smoothie! This quick and easy recipe perfectly captures the irresistible flavors of a classic banoffee pie in a refreshing, blended treat. Perfect for a quick breakfast, healthy snack, or satisfying dessert.

Prep Time 5 mins
Cook Time 5 mins
Calories 167.5 kcal
Protein 8g
Rating 4.0 (4 Reviews)
Banoffee Smoothie 168

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banoffee Smoothie

  • 2 frozen ripe bananas
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup toffee or caramel sauce
  • 1/4 teaspoon vanilla extract (optional)
  • Whipped cream (for topping, optional)
  • Extra caramel sauce (for topping, optional)
  • Crumbled biscuits (for topping, optional)

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How to Make Banoffee Smoothie

  1. Add frozen bananas, milk (dairy or non-dairy), and toffee/caramel sauce to a blender.
  2. Blend until completely smooth and creamy. Add more milk if needed to reach desired consistency.
  3. Pour into glasses.
  4. Top with whipped cream, a drizzle of caramel sauce, and crumbled biscuits (optional) for an extra touch of banoffee goodness.
  5. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

57g

Fat

11g

Carbs

10g