Ingredients for Harry Potter's Muggle Butterbeer
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How to Make Harry Potter's Muggle Butterbeer
- Pour 1 cup of cream soda into a microwave-safe mug or bowl.
- Microwave on high for 30 seconds to warm (be careful, it might get bubbly!).
- Meanwhile, melt 2 tablespoons of unsalted butter in a separate microwave-safe bowl for 10-15 seconds, or until melted and smooth.
- In a blender, combine the warm cream soda, melted butter, 2 tablespoons of honey, and a pinch of salt.
- Blend until smooth and frothy (about 15-20 seconds).
- Pour into a mug and enjoy immediately while warm! Optional: Top with whipped cream and a sprinkle of cinnamon for an extra magical touch.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
214g
Fat
24g
Carbs
17g