Hash Browns Potatoes Recipe

This recipe, passed down through generations, creates unbelievably crispy and flavorful hash browns that will become a family favorite! Get ready for perfectly golden-brown potatoes with a delightful crunch – a guaranteed crowd-pleaser for breakfast, brunch, or any meal.

Prep Time 15 mins

Cook Time 70 mins

Calories 358.7 kcal

Protein 24g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Hash Browns Potatoes

1 (30 ounce) package frozen shredded hash brown potatoes, thawed
1/2 cup butter, melted
1/2 cup chopped onion
1 (10 3/4 ounce) can condensed cream of chicken soup
1 cup shredded sharp cheddar cheese
1/2 cup sour cream
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup milk

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How to Make Hash Browns Potatoes

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the eggs, milk, melted butter, salt, pepper, and onion powder.
Add the thawed hash browns to the bowl and gently stir until evenly coated.
Grease a large baking dish (approximately 9x13 inches) with cooking spray or butter.
Pour the hash brown mixture into the prepared baking dish, spreading it evenly.
Bake for 50-60 minutes, or until golden brown and crispy, flipping halfway through for even cooking.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

18g

Fat

69g

Carbs

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Starters Main Courses Breakfast & Brunch Main Dish / Dinner Sweets & Sides Side Dishes Salmon Recipes Shrimp Recipes The Americas American Southern Gluten Free Baking Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Casseroles Side Dishes Potatoes Vegetables American Southern United States Oven Easy Inexpensive Equipment 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Hash Browns Potatoes?

Hash Browns Potatoes takes about 85 minutes from start to finish — roughly 15 minutes to prepare and 70 minutes to cook.

How many calories are in Hash Browns Potatoes?

Hash Browns Potatoes has approximately 358.7 calories per serving, with about 24 g protein, 9 g carbohydrates and 34 g fat.

What ingredients do I need for Hash Browns Potatoes?

The key ingredients for Hash Browns Potatoes are Frozen Shredded Hash Browns, Butter, Vidalia Onion, Reduced Fat Cream Of Chicken Soup, Cheddar Cheese, Nonfat Sour Cream. See the full list with measurements above.