Ingredients for Frozen Blender Mojito
- 4 lime wedges
- 2 ounces white rum
- 1/2 cup freshly squeezed lime juice
- 1/3 cup granulated sugar
- 2-3 cups ice cubes
- 12 fresh mint leaves
- 4 fresh mint sprigs
- 2 ounces vodka (optional)
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How to Make Frozen Blender Mojito
- Place enough granulated sugar on a small plate to reach a depth of 1/4 inch.
- Run a lime wedge around the rim of 4 martini glasses to moisten.
- Dip the rims of the glasses into the sugar on the plate.
- In a blender, combine 2 ounces of white rum or vodka and 1/3 cup (60g) granulated sugar. Blend until the sugar is completely dissolved.
- Add 2 cups of ice to the blender. Blend until smooth. Add up to 1 cup (240ml) more ice if desired to reach your preferred consistency.
- Add 12 fresh mint leaves to the blender and blend until you see tiny green flecks throughout the mixture.
- Add 1/2 cup (120ml) freshly squeezed lime juice.
- Pour the mixture into the prepared glasses.
- Garnish each glass with a fresh mint sprig.
- Sit back, relax, and enjoy your delicious Frozen Blender Mojito!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
68g
Fat
0g
Carbs
6g
