Ingredients for Hearty Soup Mix
- Split Peas
- Alphabet Pasta
- Brown Rice
- Pearl Barley
- Lentils
- Instant Minced Onion
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How to Make Hearty Soup Mix
- In a large airtight container, combine all ingredients listed below.
- Stir well to ensure even distribution of ingredients.
- Label the container clearly as 'Hearty Soup Mix' and include instructions for use (see below).
- Store in a cool, dry place for up to 6 months.
- To prepare soup: Shake the mix well before each use.
- In a large kettle or Dutch oven, combine 6 cups of water and 1 1/3 cups of Hearty Soup Mix.
- Add 1 1/2 teaspoons of salt.
- Bring the mixture to a boil over medium-high heat.
- Reduce heat to low, cover, and simmer for 1 to 1 1/2 hours.
- Add 2 medium carrots (sliced), 1-2 stalks celery (chopped), 1 1/2 cups shredded cabbage, 2 (14.5 ounce) cans of tomato sauce, 1 (46 ounce) can of vegetable juice cocktail, and optionally, 1 pound of lean cooked ground beef or leftover cooked beef.
- Continue to simmer for 20 minutes, or until vegetables are tender.
- Serve hot and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
43g
Fat
1g
Carbs
33g