Ingredients for Calico Bean Soup Mix
- Lima Beans
- Red Kidney Beans
- Great Northern Beans
- Split Peas
- White Beans
- Lentils
- Black Eyed Peas
- Pinto Beans
- Garbanzo Beans
- Navy Beans
- Black Turtle Beans
- Chili Powder
- Garlic Powder
- Dried Onion
- Bell Pepper
- Oregano
- Cracked Black Pepper
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How to Make Calico Bean Soup Mix
- In a large bowl, combine 1 (15-ounce) can of kidney beans (drained and rinsed), 1 (15-ounce) can of pinto beans (drained and rinsed), and 1 (15-ounce) can of black beans (drained and rinsed).
- Add 1/4 cup of dried corn, 1/4 cup of dried yellow split peas, 2 tablespoons of chili powder, 1 tablespoon of cumin, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, and 1/2 teaspoon of cayenne pepper (optional).
- Thoroughly mix all ingredients until evenly distributed.
- Divide the soup mix into small, decorative plastic bags (available at craft stores). Securely seal the bags.
- To prepare the soup, empty the contents of one bag into a pot. Add 6 cups of broth (vegetable, chicken, or beef), and bring to a boil.
- Reduce heat and simmer for 45-60 minutes, or until beans are tender. Season with salt and pepper to taste.
- Garnish and enjoy your delicious homemade Calico Bean Soup!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
2g
Fat
0g
Carbs
3g