Hoisin Glazed Chicken Wraps Recipe

Quick & easy weeknight dinner! These flavorful Hoisin Glazed Chicken Wraps are ready in under 40 minutes. Tender chicken, sweet and savory hoisin glaze, and crisp veggies all nestled in warm tortillas. A magazine-inspired recipe (cilantro omitted for preference). Perfect for a fast and delicious meal!

Prep Time 10 mins
Cook Time 35 mins
Calories 343.6 kcal
Protein 47g
Rating 5.0 (1 Reviews)
Hoisin Glazed Chicken Wraps 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hoisin Glazed Chicken Wraps

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How to Make Hoisin Glazed Chicken Wraps

  1. Heat oil in large nonstick skillet over medium-high heat
  2. Add chicken and garlic and saute 2 minutes
  3. Add green onions and saute until chicken is cooked through and no longer pink
  4. Stir in 2 tablespoons hoisin sauce
  5. Remove from heat
  6. Wrap tortillas in paper towels and heat in microwave on high 1 minute
  7. Brush each warm tortilla lightly with some of remaining hoisin sauce
  8. Sprinkle lettuce and cilantro over hoisin
  9. Spoon chicken mixture in center of tortillas, dividing equally
  10. Roll up and serve

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

32g

Fat

8g

Carbs

14g