The Forktionary Angle
"Mastering fresh produce selection and maximizing crispness."
Definition
A crisp, elongated variety of lettuce known for its sturdy leaves and slightly bitter, yet sweet, flavor. Ideal for salads.
Flavor Profile
The primary flavor notes for Romaine Lettuce are:
Chef’s Secret
To revive slightly wilted romaine, submerge it in ice water for 15-20 minutes before serving.
Best Substitutes
Iceberg Lettuce
Green Leaf Lettuce
Endive
Buying Guide
Look for crisp, dark green leaves without wilting or brown spots. Store unwashed in a plastic bag in the fridge.