Holiday Wreaths Recipe

A beloved family tradition! These No-Bake Holiday Wreaths are a festive and delicious Christmas treat, perfect for making with kids. This easy recipe creates beautiful, cinnamon-topped wreaths that are sure to be a holiday hit.

Prep Time 15 mins
Cook Time 20 mins
Calories 153.9 kcal
Protein 2g
Rating Be the first
Holiday Wreaths 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Holiday Wreaths

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How to Make Holiday Wreaths

  1. Melt 1/2 cup (1 stick) of margarine in a large saucepan over medium heat.
  2. Add 1 (10 ounce) bag of marshmallows and cook, stirring constantly, until completely melted and the mixture is smooth and syrupy.
  3. Remove from heat.
  4. Stir in 1-2 tablespoons of food coloring (your choice of color).
  5. Add 6 cups of your favorite cereal (such as Rice Krispies, Cheerios, or a similar type).
  6. Stir gently but thoroughly until the cereal is evenly coated.
  7. Lightly grease your hands or use wax paper. While the mixture is still warm and pliable, shape it into wreath shapes.
  8. Immediately press mini cinnamon candies onto the tops of the wreaths for decoration.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

47g

Fat

6g

Carbs

8g

Frequently Asked Questions

How long does it take to make Holiday Wreaths?

Holiday Wreaths takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Holiday Wreaths?

Holiday Wreaths has approximately 153.9 calories per serving, with about 2 g protein, 8 g carbohydrates and 9 g fat.

What ingredients do I need for Holiday Wreaths?

The key ingredients for Holiday Wreaths are Margarine, Marshmallows, Green Food Coloring, Corn Flakes, Red Cinnamon Candies. See the full list with measurements above.

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