Homemade Spice Mix Recipe

Inspired by CD Kitchens, this versatile homemade spice mix is a game-changer! Transform your salads, vegetables, and more with this flavorful blend – it's even a fantastic adobo substitute. Quick to make and lasting for months, this recipe is a must-have for your spice rack. Perfect for adding depth and complexity to your favorite dishes!

Prep Time 5 mins
Cook Time 10 mins
Calories 2.9 kcal
Protein 0g
Rating 0.0 (1 Reviews)
Homemade Spice Mix 67

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Homemade Spice Mix

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Homemade Spice Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Homemade Spice Mix

  1. In a small bowl, combine 1 tablespoon paprika, 1 tablespoon chili powder, 1 teaspoon cumin, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon oregano, and 1/4 teaspoon cayenne pepper (optional, for extra heat).
  2. Thoroughly mix all ingredients until evenly distributed.
  3. Store the spice mix in an airtight container in a cool, dark place for up to 6 months. Enjoy!
  4. Use this versatile blend on salads, roasted vegetables, grilled meats, or as a flavorful substitute for adobo seasoning in your favorite recipes.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

0g

Fat

0g

Carbs

0g