Honey And Orange Popcorn Recipe

Craving a unique and delicious popcorn treat? This Honey & Orange Popcorn recipe is a game-changer! Sweet honey and zesty orange create an irresistible flavor combination that's perfect for movie nights or a satisfying snack. Even those with dietary restrictions (like diverticulitis – seeds are optional!) can enjoy this easy-to-make recipe. Get ready to experience popcorn like never before!

Prep Time 5 mins
Cook Time 20 mins
Calories 548.2 kcal
Protein 22g
Rating 4.7 (3 Reviews)
Honey And Orange Popcorn 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey And Orange Popcorn

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How to Make Honey And Orange Popcorn

  1. Preheat oven to 300°F (150°C).
  2. In a large bowl, gently toss 6 cups of popped popcorn (air-popped is best!) with 1/4 cup of melted butter or coconut oil.
  3. In a separate bowl, whisk together 1/2 cup honey, 1/4 cup orange juice, 1 tablespoon orange zest, 1/2 teaspoon ground cinnamon, and a pinch of salt.
  4. Pour the honey-orange mixture over the popcorn and toss to coat evenly.
  5. Spread the popcorn in a single layer on a large baking sheet.
  6. Bake for 15-20 minutes, stirring halfway through, until the popcorn is lightly caramelized and the honey is slightly sticky.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

114g

Fat

69g

Carbs

19g