Honey Butter Spread Recipe

Elevate your bread game with this incredibly easy Honey Butter Spread! Perfect for an elegant luncheon or a simple weeknight treat, this recipe combines the richness of salted butter with the sweetness of honey for a flavor explosion. One bite, and you'll understand the hype. Serve at room temperature on your favorite bread – it's that simple and delicious! Easily adaptable for unsalted butter, too.

Prep Time 5 mins
Cook Time 5 mins
Calories 94.2 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Honey Butter Spread 42

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Butter Spread

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How to Make Honey Butter Spread

  1. Place butter and honey in a small mixing bowl
  2. With a hand-held mixer, beat at low speed until well-combined and creamy in texture
  3. With a rubber spatula, scrape butter out of mixing bowl into a serving bowl
  4. Serve at room temperature

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

13g

Fat

29g

Carbs

1g