Ingredients for Hot Buttered Rum For One
- Dark Rum
- Light Brown Sugar
- Fresh Lemon Juice
- 4 ounces freshly boiled water
- Unsalted Butter
- Cinnamon Sticks
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Hot Buttered Rum For One? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Hot Buttered Rum For One
- In a heatproof mug, combine 2 ounces of dark rum, 1 tablespoon of brown sugar, and ½ teaspoon of fresh lemon juice.
- Carefully pour in 4 ounces of freshly boiled water, stirring gently to dissolve the sugar.
- Add 1 tablespoon of butter and stir until melted and creamy.
- Stir in a cinnamon stick to infuse the drink with warmth and spice. Let it steep for a minute before enjoying.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
54g
Fat
12g
Carbs
4g