Hot Chocolate Stinger Recipe

Warm up your winter nights with this decadent Hot Chocolate Stinger! A sophisticated twist on classic hot chocolate, this creamy, minty, and boozy beverage is the perfect cozy treat. Easy to make in just 5 minutes!

Prep Time 2 mins
Cook Time 5 mins
Calories 228.9 kcal
Protein 7g
Rating 5.0 (1 Reviews)
Hot Chocolate Stinger 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Chocolate Stinger

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Hot Chocolate Stinger? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Hot Chocolate Stinger

  1. Warm a coffee mug or glass by filling it with hot water for a minute, then empty.
  2. Add 1 ounce of brandy and 1/2 ounce of crème de menthe to the warmed mug.
  3. Slowly pour in 8 ounces of hot chocolate, stirring gently as you pour.
  4. Top with a dollop of whipped cream (approximately 2 tablespoons).
  5. Sprinkle with a dash of cocoa powder for a beautiful finish.
  6. Gently stir to combine and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

79g

Fat

8g

Carbs

6g