Hot Cinnamon Coffee Recipe

Warm up your winter mornings with this delightful Hot Cinnamon Coffee recipe! Inspired by the cozy roadside coffee stalls, this recipe creates two rich and aromatic cups of coffee in just minutes. The perfect blend of cinnamon and coffee will leave you feeling toasty and energized. Enjoy it black or add a touch of sugar to sweeten the deal. A simple and satisfying treat for chilly days!

Prep Time 2 mins
Cook Time 5 mins
Calories 39.8 kcal
Protein 7g
Rating 4.5 (11 Reviews)
Hot Cinnamon Coffee 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Cinnamon Coffee

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How to Make Hot Cinnamon Coffee

  1. In a small saucepan, combine 1/2 cup of water and 1/2 cup of milk.
  2. Heat the mixture over low heat, stirring occasionally, until it just begins to simmer.
  3. Remove from heat and stir in 2 tablespoons of coffee powder until fully dissolved.
  4. Return the saucepan to low heat and bring the mixture back to a simmer. Do not boil.
  5. Remove from heat and stir in 1/2 teaspoon of ground cinnamon.
  6. Pour the coffee into two small mugs and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

0g

Fat

0g

Carbs

1g