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How to Make Hot Tom Jerry
- In a large bowl, combine 4 ounces Tom & Jerry mix, 2 tablespoons brandy, and 1 tablespoon dark rum.
- In a separate bowl, beat 2 large egg whites until stiff peaks form.
- Gradually add 2 tablespoons of granulated sugar to the egg whites while continuing to beat until glossy.
- In another bowl, beat 2 large egg yolks until light and fluffy.
- Gently fold the egg yolks into the egg whites until just combined.
- Add the egg mixture to the Tom & Jerry mix, brandy, and rum. Stir gently to combine.
- Divide the mixture evenly among four heat-proof mugs or glasses.
- Fill each mug with boiling water, stirring gently.
- Sprinkle generously with freshly grated nutmeg and a pinch of cinnamon (optional). Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
17g
Fat
5g
Carbs
1g
