Ingredients for Hungry Girls Vanilla Cafe Freeze
- Light Vanilla Soymilk
- Powdered French Vanilla Fat Free Non Dairy Coffee Creamer
- Instant Coffee
- Sugar Free Vanilla Syrup
- Splenda Sugar Substitute
- Ice Cubes
- Fat Free Reddi Wip Topping
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How to Make Hungry Girls Vanilla Cafe Freeze
- Combine 1 cup vanilla nonfat Greek yogurt, 1/2 cup ice, 1/4 cup unsweetened almond milk (or milk of choice), 1 tablespoon vanilla extract, and 1 tablespoon sugar substitute (or to taste) in a blender.
- Blend on high speed for 30-45 seconds, or until completely smooth and creamy.
- Pour into a glass and top generously with fat-free whipped cream.
- Enjoy your guilt-free Vanilla Cafe Freeze! Optional: Add a sprinkle of cinnamon or nutmeg for extra warmth.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
9g
Fat
0g
Carbs
1g