Italian Cream Soda Recipe

This 35-minute skillet supper is your new weeknight hero! Enjoy tender ground beef, fluffy orzo pasta, vibrant spinach, and sun-dried tomatoes in a burst of Mediterranean flavor. Easy enough for busy nights, yet delicious enough to impress – ditch the takeout and embrace this flavorful, satisfying meal.

Make a HUGE batch of delicious, garden-fresh spaghetti sauce perfect for freezing or canning! This recipe is ideal for preserving the bounty of your summer tomatoes and provides enough sauce for countless pasta dinners and pizzas throughout the year. Customize it with your favorite additions – sausage, mushrooms, or meat – to create your signature flavor.

Say goodbye to bland, jarred Alfredo sauce! This recipe delivers a luxuriously creamy, dreamy sauce that will elevate any dish. Made with simple ingredients and ready in just 23 minutes, this homemade Alfredo is so good, you'll never order it from a restaurant again. While you can substitute butter and Parmesan for lower-fat options, we highly recommend using heavy cream for that authentic, rich flavor. If substituting milk, be sure to add a thickener like cornstarch or flour to achieve the desired consistency. Perfect over pasta, vegetables, chicken, steak, or even rice!

These delightful Italian almond cookies are perfect for weddings, large gatherings, or any occasion! This recipe makes a generous batch, so feel free to halve it for a smaller yield. Enjoy the irresistible combination of crunchy almonds, subtly sweet orange, and delicate icing sugar. Get ready to impress your family and friends with these melt-in-your-mouth treats!

Indulge in this creamy, dreamy Cappuccino Smoothie, inspired by the Culinary Institute of America! We use strong decaf coffee (since decaf espresso can be hard to find) for a rich, caffeine-free treat. This quick and easy recipe is perfect for a refreshing breakfast, afternoon pick-me-up, or decadent dessert. Get ready for a flavor explosion!

This recipe is incredibly close to the beloved Italian spinach served at Memphis' famous Grisanti's restaurant! It's quick, easy, uses common ingredients, and even picky eaters will devour it. This vibrant and flavorful dish is perfect as a side or a light meal. Double or triple the recipe easily and freeze portions for future meals (OAMC). Prepare to make this a staple in your kitchen!

Elevate your appetizer game with these incredibly easy and delicious Asiago Pepper Fricos! Crispy, cheesy wafers bursting with flavor, perfect for parties or a quick weeknight snack. This Bon Appetit-inspired recipe uses a simple Asiago cheese blend (but feel free to experiment!), delivering a sophisticated yet effortless bite. Get ready to impress!

This vibrant basil tomato sauce recipe is a family favorite, passed down from a cooking class! It's surprisingly light and fragrant, bursting with fresh basil flavor. Perfect for pasta, pizza, or as a base for your favorite Italian dishes. Easy to follow instructions make this a must-try for both beginner and experienced cooks.

Experience a taste of culinary heaven with this vibrant Angelini Beet Salad! This stunning recipe, adapted from Chef Gino Angelini of Angelini Osteria, features earthy roasted beets perfectly complemented by creamy burrata (or fresh mozzarella) and a zesty blood orange vinaigrette. The beautiful colors and incredible flavors make this salad a showstopper for any occasion. Elevate your weeknight dinner or impress your guests with this easy-to-follow, yet sophisticated recipe. Find your nearest specialty food store or Whole Foods Market for authentic burrata – it's worth the search! If unavailable, high-quality fresh mozzarella is a delicious substitute.