Jello Shots Recipe

Wow your party guests with these vibrant and delicious homemade jello shots! Customize the colors to match any theme and impress everyone with a recipe far superior to bar-bought versions. Easily adjustable for larger or smaller batches. Find 2oz plastic cups and lids at your local restaurant supply store.

Prep Time 10 mins
Cook Time 10 mins
Calories 48.4 kcal
Protein 1g
Rating 3.5 (26 Reviews)
Jello Shots 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Jello Shots

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How to Make Jello Shots

  1. Boil 1 cup of water.
  2. In a large mixing bowl, empty one (3 oz) package of Jello powder.
  3. Gradually add the boiling water to the Jello powder while stirring constantly until completely dissolved (about 2 minutes).
  4. Stir in 1/2 cup of cold water and 1/2 cup of vodka.
  5. Gently stir until thoroughly combined.
  6. Pour the mixture into 2oz plastic cups, filling them to 1/2 to 3/4 full.
  7. Cover with lids and refrigerate for at least 4 hours, or until set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

24g

Fat

0g

Carbs

2g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Beverages Easy Beginner Cook Finger Food Holiday Event Low Fat Cocktails Dietary New Years Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Independence Day St Patricks Day Inexpensive Low In Something Mardi Gras Carnival Presentation Served Cold