Just Peachy Cheesecake Recipe

Indulge in this guilt-free Just Peachy Cheesecake! Low-calorie, low-fat, low-sugar, and low-carb, this dreamy dessert is surprisingly easy to make. Sweet, juicy peaches mingle with creamy yogurt and a touch of cool whip for a light and refreshing treat that satisfies your sweet tooth without the guilt. Perfect for a healthy summer dessert or a light snack!

Prep Time 10 mins
Cook Time 3 mins
Calories 65.7 kcal
Protein 7g
Rating Be the first
Just Peachy Cheesecake 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Just Peachy Cheesecake

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How to Make Just Peachy Cheesecake

  1. In a medium bowl, gently mix together 1 (3.4 ounce) package sugar-free vanilla instant pudding mix and 1 ½ cups nonfat Greek yogurt until smooth and creamy.
  2. Add 1 ½ cups (about 2 medium) fresh peaches, drained and diced. Gently fold until evenly distributed.
  3. Fold in 8 ounces of light cool whip, being careful not to overmix.
  4. For an extra touch, pour into a prepared graham cracker crust (use low-sugar or sugar-free option).
  5. Refrigerate for at least 30 minutes to allow flavors to meld before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

48g

Fat

0g

Carbs

4g

Frequently Asked Questions

How long does it take to make Just Peachy Cheesecake?

Just Peachy Cheesecake takes about 13 minutes from start to finish — roughly 10 minutes to prepare and 3 minutes to cook.

How many calories are in Just Peachy Cheesecake?

Just Peachy Cheesecake has approximately 65.7 calories per serving, with about 7 g protein, 4 g carbohydrates and 0 g fat.

What ingredients do I need for Just Peachy Cheesecake?

The key ingredients for Just Peachy Cheesecake are Plain Fat Free Yogurt, Instant Pudding Mix, Peaches, Fat Free Cool Whip. See the full list with measurements above.

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