Kielbasa And Tater Tot Casserole Recipe

This easy, cheesy Kielbasa and Tater Tot Casserole is a family-friendly favorite! No gourmet ingredients needed – just simple, satisfying comfort food ready in under 30 minutes. Perfect for a weeknight dinner or a casual get-together.

Prep Time 10 mins
Cook Time 30 mins
Calories 493 kcal
Protein 26g
Rating 4.0 (1 Reviews)
Kielbasa And Tater Tot Casserole 41

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kielbasa And Tater Tot Casserole

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How to Make Kielbasa And Tater Tot Casserole

  1. Preheat oven to 450°F (232°C). Spray a 9x13-inch baking dish with non-stick cooking spray.
  2. Arrange 30 oz (approx. 4 cups) of tater tots in an even layer in the prepared baking dish.
  3. Sprinkle tater tots with 1 tsp seasoned salt.
  4. Evenly distribute 1 lb kielbasa, sliced 1/4 inch thick, over the tater tots.
  5. Sprinkle 2 cups shredded cheddar cheese (or your favorite cheese) over the kielbasa.
  6. Bake in the preheated oven for 20-25 minutes, or until golden brown and heated through.
  7. Remove from oven and let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

4g

Fat

59g

Carbs

11g

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