Kielbasa Smoked Sausage Roll Ups Recipe

Quick, easy, and incredibly flavorful! These Kielbasa Smoked Sausage Roll Ups are a crowd-pleaser, perfect for appetizers or a fun weeknight meal. Elevate the taste with different mustard blends and caramelized onions for an extra layer of deliciousness. Pro-tip: slice each kielbasa into 2-4 discs before rolling to create perfectly sized, manageable bites!

Prep Time 20 mins

Cook Time 30 mins

Calories 299.7 kcal

Protein 19g

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102

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Kielbasa Smoked Sausage Roll Ups

Light Butter
Dijon Horseradish Mustard
Pillsbury Refrigerated Crescent Dinner Rolls
1 pound kielbasa sausage
Yellow Onion
1 tablespoon butter (for caramelizing onions)

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How to Make Kielbasa Smoked Sausage Roll Ups

Preheat oven to 375°F (190°C).
Caramelize 1 medium onion (optional): Slice onion thinly and sauté in 1 tablespoon of butter over medium heat until softened and caramelized (about 15-20 minutes).
Prepare the kielbasa: Slice 1 pound of kielbasa into 1/2-inch thick rounds. Further slice each round into 2-4 discs.
Prepare the crescent roll dough: Open one can (14.1 ounces) of refrigerated crescent roll dough.
Assemble the roll ups: Spread a thin layer of your favorite mustard (about 2 tablespoons) over each crescent roll triangle.
If using, sprinkle caramelized onions over the mustard.
Arrange the kielbasa discs on top of the mustard, laying them flat like fallen dominoes.
Gently roll up each crescent roll, tucking in the sides to seal.
Place the roll ups seam-down on a baking sheet.
Bake for 12-15 minutes, or until golden brown and the kielbasa is heated through.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

Fat

40g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Pork Recipes Salmon Recipes The Americas American Game Day Recipes Baking

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Frequently Asked Questions

How long does it take to make Kielbasa Smoked Sausage Roll Ups?

Kielbasa Smoked Sausage Roll Ups takes about 50 minutes from start to finish — roughly 20 minutes to prepare and 30 minutes to cook.

How many calories are in Kielbasa Smoked Sausage Roll Ups?

Kielbasa Smoked Sausage Roll Ups has approximately 299.7 calories per serving, with about 19 g protein, 5 g carbohydrates and 32 g fat.

What ingredients do I need for Kielbasa Smoked Sausage Roll Ups?

The key ingredients for Kielbasa Smoked Sausage Roll Ups are Light Butter, Dijon Horseradish Mustard, Pillsbury Refrigerated Crescent Dinner Rolls, Kielbasa, Yellow Onion, Butter. See the full list with measurements above.