Ingredients for Kittencal's Easy Make Anytime Fat Free Gravy
- Fat Free Chicken Broth
- Fresh Ground Black Pepper
- 1/4 teaspoon garlic powder
- Chicken Bouillon Powder
- All Purpose Flour
- Nonfat Milk
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How to Make Kittencal's Easy Make Anytime Fat Free Gravy
- **Defat Drippings (if using):** If using pan drippings, carefully separate the fat using a fat separator.
- **Prepare Broth:** In a medium, heavy-bottomed saucepan, combine 2 cups of defatted pan drippings or low-sodium chicken/beef broth.
- **Season Broth:** Add 1/2 teaspoon black pepper, 1/4 teaspoon garlic powder, and 1/2 teaspoon chicken bouillon powder (omit if using flavorful drippings).
- **Simmer Broth:** Cook over medium-low heat until gently simmering.
- **Make Roux:** In a separate bowl, whisk together 1/4 cup all-purpose flour and 1 cup milk until completely smooth and lump-free.
- **Thicken Gravy:** Gradually whisk the flour-milk mixture into the simmering broth, stirring constantly to prevent lumps.
- **Cook Until Thickened:** Continue stirring until the gravy bubbles and reaches your desired thickness (about 2-3 minutes).
- **Season & Serve:** Season with additional black pepper to taste. Serve immediately over your favorite mashed potatoes, roast chicken, or turkey.
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
7g
Fat
0g
Carbs
2g