Ingredients for Kiwi Slush
- Ice Cubes
- Kiwi Fruits
- Orange Juice
- Powdered Sugar
- Granulated Sugar
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How to Make Kiwi Slush
- Gather your ingredients. Chill the water for a colder slush.
- Peel 2 ripe kiwis and slice them into chunks.
- Add the kiwi chunks, 1/2 cup water, 2 tablespoons of sugar, and the juice of 1/2 lime to a blender.
- Blend on high speed for 2-3 minutes, until completely smooth and slushy.
- For an adult beverage, add 1.5 ounces Smirnoff Vodka (optional).
- Pour into glasses filled with ice and garnish with a kiwi slice and/or mint sprig.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
120g
Fat
0g
Carbs
11g