Ingredients for Lemony Stir Fry Sauce
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How to Make Lemony Stir Fry Sauce
- Whisk together all sauce ingredients in a small bowl until thoroughly combined.
- Stir-fry your favorite vegetables and/or chicken in a wok or large skillet over medium-high heat until tender-crisp.
- Pour the lemony sauce over the cooked ingredients and toss to coat evenly.
- Cook for 1-2 minutes, or until the sauce has thickened to your desired consistency.
- Serve immediately over rice, quinoa, or noodles for a complete and satisfying meal.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
54g
Fat
0g
Carbs
5g