Lime Crema For Chili Tacos Fajitas And More Recipe

Elevate your Tex-Mex and Mexican dishes with this vibrant Lime Crema! A tangy blend of sour cream and lime juice, this irresistible condiment is a game-changer. Easily adaptable – try it with tangerine, lemon, or your favorite citrus for endless flavor variations. Perfect as a topping for tacos, fajitas, chili, or any dish calling for sour cream. This recipe is a crowd-pleaser, adding a zesty kick that will leave you wanting more!

Prep Time 5 mins
Cook Time 6 mins
Calories 454.9 kcal
Protein 9g
Rating 4.8 (29 Reviews)
Lime Crema For Chili Tacos Fajitas And More 57

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lime Crema For Chili Tacos Fajitas And More

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How to Make Lime Crema For Chili Tacos Fajitas And More

  1. In a medium bowl, combine 1 cup sour cream, 1/4 cup fresh lime juice, and 1 tablespoon chopped fresh cilantro.
  2. Whisk the ingredients together until thoroughly combined and smooth.
  3. Taste and adjust lime juice to your preferred level of tartness.
  4. Serve immediately or chill for later use. Enjoy the zesty freshness with your favorite Mexican or Tex-Mex dishes!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

35g

Fat

132g

Carbs

3g