Liquid Vanilla Coffee Creamer Recipe

Say goodbye to expensive coffee creamers! This homemade liquid vanilla creamer is a budget-friendly game-changer. It's incredibly easy to make, tastes amazing, and the bulk ingredients mean you'll always have creamy deliciousness on hand for your coffee. Perfect for daily use and a fantastic alternative to store-bought brands!

Prep Time 5 mins
Cook Time 5 mins
Calories 473.4 kcal
Protein 25g
Rating 5.0 (1 Reviews)
Liquid Vanilla Coffee Creamer 14

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Liquid Vanilla Coffee Creamer

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How to Make Liquid Vanilla Coffee Creamer

  1. In a blender, combine 2 cups whole milk (or milk alternative), 1/2 cup granulated sugar, 1/4 cup vanilla extract, and 1/4 teaspoon salt.
  2. Blend on high speed for 30 seconds until the sugar is completely dissolved and the mixture is smooth.
  3. Pour the mixture into a clean, airtight container. (A pourable plastic container works great!)
  4. Refrigerate for at least 2 hours to allow the flavors to meld and chill thoroughly. The longer it sits, the better it tastes!
  5. Enjoy your creamy, homemade coffee creamer! Store in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

224g

Fat

86g

Carbs

18g