Ingredients for Littlemafia's Easiest Coconut Balls
- 2 cups sweetened shredded coconut
- Sugar (from 2 cups sweetened shredded coconut and 1 (14 ounce) can sweetened condensed milk)
- Eggs
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
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How to Make Littlemafia's Easiest Coconut Balls
- In a large bowl, combine 2 cups of sweetened shredded coconut, 1 (14 ounce) can of sweetened condensed milk, 1 teaspoon of vanilla extract, and 1/2 cup of all-purpose flour.
- Mix thoroughly until all ingredients are well combined and the coconut has released some of its natural oils. The mixture should be slightly sticky.
- Roll the mixture into bite-sized balls (approximately 1 inch in diameter).
- Place the coconut balls on a baking sheet lined with parchment paper.
- Bake at 300°F (150°C) for 20-25 minutes, or until lightly golden brown. Keep a close eye to prevent burning.
- Let the coconut balls cool completely on the baking sheet before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
22g
Fat
6g
Carbs
1g
