Ingredients for Low Fat Mocha Frappe
- Instant Coffee
- Cocoa
- Non Dairy Powdered Coffee Creamer
- Nonfat Milk
- Ice Cube
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How to Make Low Fat Mocha Frappe
- Add the cooled coffee, nonfat milk, cocoa powder, sugar, and vanilla extract to a blender.
- Add the ice cubes to the blender.
- Blend on high speed until the mixture is smooth and completely slushy (about 30-45 seconds). Adjust blending time for desired consistency.
- Pour into a glass and enjoy immediately with a straw! Optional: Top with whipped cream (low-fat) or chocolate shavings for an extra touch.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
25g
Fat
6g
Carbs
3g